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October Recipe Swap - 2011

I used Scrap Girls Collaborative Bountiful Collection for my contribution to the recipe swap


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11 Comments

Sara, this looks yummy. I am definately adding this to my recipe file. Love the card, it is so pretty.

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Sara, what a beautiful card! I like the partial leaf border. I would have put it all the way around and overwhelmed the LO. Great choice.

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OOOoooohhh Sara this sound so yummy - I love squash! And your card is so pretty and perfect for Fall. I love the warm color you used and the leaves around the edge.

Great card!

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Oh, this is like what my mom made when I was little, but with the addition of the orange juice. Sounds so good! Happy to see you got a card done Sara!

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Sara, this is so yummy sounding. I will definitely be trying this recipe out soon. Love the colors you used and the autumn leaves around the card. Love the title, the frame with leaves around the recipe are all wonderful. Very pretty.

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That's a lovely collection and a really pretty card. The recipe sounds wonderful. I will have to try it, although I may use butternut as it is easier to cut.

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That's a lovely collection and a really pretty card. The recipe sounds wonderful. I will have to try it, although I may use butternut as it is easier to cut.

 

 

Aggie, it's great with Butternut Squash too - and I know what you mean about cutting Acorn Squash - I get Rich to cut them for me!

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One of the things I like most about fall is the appearance of all the winter squash in the produce department. My favorite is delicata...is that a local variety or is it available nation wide? This sounds so good...Have to give a try for sure! Lovely card, love those rich fall colors.

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