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Melt Away Bars


goosie
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Always the first batch of christmas cookies I make. Very easy and they bake all at once, so while they are baking you can go on to the next recipe. Hubby and sister love them. I always use green sugar and that is how they are referred to - "the green sugrar cookies". This year I added the small white snowflakes from Wilton.

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Very pretty card and cookies! I like the idea that they all bake at once while you go on to other baking. I'll definitely give them a try!

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Bar cookies are the best. These sound very unusual with the egg whites. It's a pretty card, too. I like the combination of papers and the way you 'softened' the plaid so the text is very clear.

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