Viewing image Featherbed Eggs

Featherbed Eggs

BarbaraC1977

24 April 2012 - 12:08 AM

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Views: 105
Comments: 10
File Size: 239.7K
Dimensions: 600x400
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Copyright

This is my second take on a recipe from a few years ago; I wanted to do a better job on the card (and completely different colors, etc.)

Sherry Johnson's "Spring Song Collection" was so much fun for spring, and Angie Brigg's Cook It Recipe Card templates are my standby. Detailed supply list in EXIF. Enjoy!

Image META information

Property	Value
File Name	gallery_17172_305_295200.jpg
Unix Timestamp	1335244519
Original File Size	301411
File Type	2
Mime Type	image/jpeg
Sections Found	ANY_TAG, IFD0, THUMBNAIL, EXIF
Image Description	2012 6 slices bread salt and pepper to taste 1 1/2 cups grated chedd ABR_CookIt_RecipeCards Arrange bread in a double layer in a buttered, shallow baking d Bake at 350F approx 45-60 minutes, depending on depth, until pu Beat eggs and milk together, pour over bread. Soak 20 minutes CVW_SupplyTracker DkGrey Great for brunch or party, sturdy enough for dutch oven when c LightGrey MST_FramedInk_Indigo, adapted SBA_BasicShadows SJO_SpringSong_Alpha_Lower_S SJO_SpringSong_Alpha_Lower_T SJO_SpringSong_Emb_Flower_Blue SJO_SpringSong_Emb_Flower_White SJO_SpringSong_Emb_LeafSwirl SJO_SpringSong_Paper_Dots SJO_SpringSong_Paper_Dots copy SJO_SpringSong_Paper_Harlequin SJO_SpringSong_Paper_PurpleFloral SJO_SpringSong_Special_Paper-Green SmallSquare Souffle-like egg & cheese dish, serves 4, adapted by BarbaraC19 Variations: change the type of cheese or mix with swiss or jal White
Orientation	The 0th row is at the visual top of the image, and the 0th column is the visual left-hand side
X-Resolution	720000/10000
Y-Resolution	720000/10000
Resolution Unit	2
Software	Adobe Photoshop CS4 Windows
Date Taken	2012:04:23 23:13:45
Color Space	sRGB
Image Width	600
Image Length	400
IPTC.Caption	2012 6 slices bread salt and pepper to taste 1 1/2 cups grated chedd ABR_CookIt_RecipeCards Arrange bread in a double layer in a buttered, shallow baking d Bake at 350F approx 45-60 minutes, depending on depth, until pu Beat eggs and milk together, pour over bread. Soak 20 minutes CVW_SupplyTracker DkGrey Great for brunch or party, sturdy enough for dutch oven when c LightGrey MST_FramedInk_Indigo, adapted SBA_BasicShadows SJO_SpringSong_Alpha_Lower_S SJO_SpringSong_Alpha_Lower_T SJO_SpringSong_Emb_Flower_Blue SJO_SpringSong_Emb_Flower_White SJO_SpringSong_Emb_LeafSwirl SJO_SpringSong_Paper_Dots SJO_SpringSong_Paper_Dots copy SJO_SpringSong_Paper_Harlequin SJO_SpringSong_Paper_PurpleFloral SJO_SpringSong_Special_Paper-Green SmallSquare Souffle-like egg & cheese dish, serves 4, adapted by BarbaraC19 Variations: change the type of cheese or mix with swiss or jal White

Photostrip for Recipe Swap Gallery

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Comments

April Showers

24 April 2012 - 12:20 AM | Permalink: #1

Oh, what a lovely card! Love this type of over-night egg dish too. Yum!

Arizona Girl

24 April 2012 - 12:21 AM | Permalink: #2

Lovely cards. your choices are beautifully put together.

A-M

24 April 2012 - 02:09 AM | Permalink: #3

What a pretty card you made and I do like the sound of this recipe.

SodScrap

24 April 2012 - 07:32 AM | Permalink: #4

Love the colors and the pretty flowers! Sounds simple and yummy!

MariJ

24 April 2012 - 08:02 AM | Permalink: #5

OOOOOOooohhhh, Barbara this sounds so good and I love that I can make it the night before to save time. Your card is so pretty - I love the color scheme and how soft it all is!