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Apricot Bread


Apricot Bread

The family requests this every Thanksgiving and Christmas. I use the Apricot Brandy, so cannot vouch for the white grape juice substitution, but it ought to be just as good.


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    Beautiful card, Betsy. It looks elegant and delicate, and the color is perfect for apricot bread. Sounds delicious!
    Heehee - I uploaded my card late last night and went to sleep and now came back to LSL while we still have power and I see what you mean Betty! Wow - we ARE on the same wavelength! I love apricots so I'm very happy to have another recipe using them. Yours sounds yummy and easy and your pretty, fancy card makes me think of a dainty tea party. VERY nice! :)
    Gorgeous card, and the recipe sounds delicious too!
    mmm I've never made apricot bread sounds good. great looking card too.
    Yum, this sounds good. Prretty card.
    Pretty - love the "doily" look on the side. Sounds yum too
    Such a pretty card and the recipe sounds interesting. I love apricots so I'll have to try this one!