Slow Cooked Ham in Cider Gravy
Notes:
Look for a cider that is made solely of pressed fruit, with no additives or sweetener.
If you have excess gravy, serve it over mashed potatoes, or tightly seal it in a freezer bag and freeze
supplies:
ASO_ExtraExtra_Embl_Staple-Rust,
BMU_Chambray_Cream,
Fonts: CK Curly, Arial,
CVW_SupplyTracker
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