SG Recipe Swap Jan 2018 Slow Cooker Pumpkin Pie
By MariJ
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The recipe for this adds: “This is probably one of the easiest pies you'll ever make. Just dump your ingredients into a slow cooker, give em' a little stir and let the magic happen. The end result is a mix between traditional pie and custard with a perfect biscuit and crust-like topping. It's absolutely to die for. Plus you can eat it directly from the pot with a spoon, no plate required.”
Not so sure about the last part, but for sure this would be so yummy with ice cream! 
I used:
SG STouch of Spice Free Recipe Card
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