Barbecued Peameal Bacon
Peameal Bacon is a cured pork loin roast, rolled in corn meal. Named for its origins in being rolled in ground peas, primarily in the Toronto area of Southern Ontario. Pork loin can be used as a substitute.
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ScrapSimple Digital Layout Album Templates: Global Gourmet 1
Finally Fall Embellishments
Global Gourmet: Asian Collection
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© Marlene Peacock
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