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marinated zucchini and mushrooms

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This one is for those of you who've commented that you can feel yourself gaining weight reading these recipes.

The recipe calls for it to be served as an appetizer, but I have also served it as a salad.

I used this month's Scrap Girls Club Heritage Collection, and SBR SSCard Cook It Recipe Card 1

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OH YUM!!! I LOOOOOOVE mushrooms. Going to have to make this! But I'll have to do it sometime with my mom & sis - dh wouldn't touch veggies with a ten foot pole. *roll eyes*

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What a pretty card design. Your recipe sounds so good. I love the ingredients you listed in it. Can't wait to try this.



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