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Chicken and Spinach Stuffed Shells

Here's a yummy way to use leftover chicken. It's easy, too! Hope you like it. (Credits in details.)


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6 Comments

This is a wonderful looking recipe card! I would have to make a couple changes for me to be able to have this but I am willing to try it :)

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Penny this sounds fantastic. Have to make my own pasta sauce to make sure it doesn't contain oregano, but YUM!

 

Love your card. You've layered the bg papers with the brush work and elements so nicely. Love the colors and the edges too.

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Sounds great! I have never baked with the large shells either, I actually used manicotti shells for the first time this year. (we are boring at dinner) The cheese will really make it go over well at our house!!

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