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Easy Beef Skillet


mbc72
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This is definitely one of our "go-to" meals, so easy and we always have the ingredients on hand.

 

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This sounds a little like one of the recipes we used in college, simple, quick, cheap. Although I never used beef broth. Does it make a big difference?

Very pretty card. I like the little green bow and the steam coming out of the pot.

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Aggie, I have used chicken broth, also. I think the liquid is to make sure there is enough liquid for the pasta to cook.

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Melanie what a wonderful recipe card! I love your kettle, the colors you used AND I'll definitely be trying this recipe, mmmmmmmmmm I love pasta and beef - thanks for sharing!

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